Tortilla Crunch & Queso Hot Dogs
These queso hot dogs are such a fun twist on the classic hot dog! Grilled hot dogs with melty cheese, jalapeno peppers, tomatoes, scallions and crushed tortilla chips are a dreamy summer dinner.
Ingredients
- 1 ½ cups melty, warm queso
- 6 hot dogs, grilled
- 6 buns, grilled or toasted
- 1 cup chopped cherry tomatoes
- 2 green onions, thinly sliced
- 2 jalapeno peppers, thinly sliced
- ½ cup crushed tortilla chips
Instructions
- Have the queso warmed and ready to go, so it’s melty and drizzle-able.
- Grill the hot dogs and place them in the buns. Drizzle them all over with the melty queso.
- Top with tomatoes, green onions, peppers and crushed tortilla chips. Serve!
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